Tahini Granola

Tahini, Oats & Quinoa with Date Syrup, Nuts & Seeds. Gluten Free, Dairy Free, Vegan and No Refined Sugars.

Granola is one of those foods that can appear to be healthy while hiding a lot of processed and refined ingredients. Making your own is quick and easy plus you control what you eat. Using Date Syrup and Maple Syrup in this recipe ups the nutritional benefits plus it’s fibre and protein filled. It will last for 2-3 weeks in a sealed container in the cupboard so definitely one to make and get ahead.

I was delighted to be invited to collaborate with Frontier Foods and create recipes using some of their great products. I’ve been a fan for a long time and would always have a stock of their products in my cupboards to use as staples in my recipes.

Frontier Foods is an Irish company supplying restaurant quality products to everyone at reasonable prices. This simple and healthy recipe showcases three of their good for your health products.
High Protein and High Fibre with no refined sugars. Gluten Free and Dairy Free. Nutrient packed. Save this recipe!

Ingredients:

  • 270g GF Oats
    70g GF Quinoa
    70g Mixed Nuts
    1 tbsp Sesame Seeds
    2 tbsp Sunflower Seeds
    90g Frontier Foods Tahini
    60ml Frontier Foods Date Syrup
    115ml Olive Oil
    2 tbsp Frontier Foods Maple Syrup

Method:

Preheat oven to 180C Fan and line a baking tray with parchment.

In a large bowl combine the dry ingredients and mix.
In a large jug, combine the wet ingredients and stir well.
Pour this over the oats and mix together well.
Spoon on to the prepared baking tray and bake for 30 mins. Stir the mix a few times during baking.
Remove from the oven and leave to cool. It will dry out while cooling. Finish with some freeze dried raspberries if you like.
Transfer to airtight containers. Will keep for 2-3 weeks.

Add to porridge, cottage cheese, yoghurt, chia or açai bowls, pancakes and when making bread. Enjoy as a snack when you’re out and about.

Health Benefits:

*Tahini is high in both protein and fibre.
*Oats are high in protein and fibre and keep you full for longer.
*Date Syrup has twice the nutritional value of maple syrup or honey and ten times the antioxidants
*Sunflower Seeds are high in both protein and fibre and a nutrient dense food

I would love to hear from you when you make this recipe. Remember to tag me on Instagram or Facebook and to send me a picture.

Keeping yourself healthy and happy

Soraya x

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