This scone recipe is very simple to put together. If you already have sweet potato mash, then you’re one step ahead. There’s no butter in this recipe, I use oil instead and they are still really light and fluffy. Sweet Potato is a great vegetable, full of nutrition and high in fibre, vitamins and minerals – specially high in Vitamin A.
For those who are on special diets, Sweet Potatoes are a low glycaemic food. So let’s get to the recipe.