This is my standby, never fails Rocky Road recipe. I use it as a base to make different types of Rocky Road and it always delivers. It’s just sweet enough, just chocolatey enough, just rich enough and really so easily adaptable. Everyone loves it!
I’m going to put the basic recipe down and give a couple of ideas for you to try if you like. This recipe will become a firm favourite in your house as it is in mine.
This is my absolute favourite Rocky Road recipe and each time I make it, I change it a little depending on what’s happening around me. The ingredients are adapted for the appropriate season or event and as Easter approached, I picked up a few packs of Cadbury’s Mini Crème Eggs and decided they had to be included! How could you have Rocky Road at Easter without Crème Eggs and Mini Chocolate Eggs?? It’s almost a sin! 😉