Cheese Straws – Gluten Free option

Cheese Straws are such a great recipe to go with any type of drinks you’re having. Whether it’s prosecco or a beer, they just work so well and can be serve on their own or as part of a platter with dips and other nibbles. Just two ingredients and you have it sorted!

You can make them as big or small as you like and as you can now buy Gluten Free Puff Pastry from Jus Rol, everyone can enjoy them. I prefer to make them with puff pastry as it gives a nice few layers to them but if you don’t or can’t get it, then use shortcrust pastry.

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Cheese Scones

These scones are so full of comfort, there should be a prescription for them. They are so tasty and I’ve given you some ideas for adapting them to suit your own personal taste.

This recipe will make 6 good sized scones and they freeze really well too so you can happily double up the recipe. I’ve also added an idea if you’re feeding little people to make them more appealing.

They are quick to put together and make the most delicious snack or serve with some warm soup..

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